Malaysian Barry Callebaut Cocoa Powder 1kg is a cocoa powder for baking, desserts and hot chocolate. It adds deep chocolate flavour to cakes, brownies, cookies and drinks.
How to use: Use in baking and desserts as per recipe, or mix with hot milk and sugar for hot chocolate.
Storage & care: Store in a cool, dry place in an airtight container.
Product details:
- Product type: Cocoa Powder
- Pack size: 1 kg
Please check the manufacturing and expiry dates, ingredients and instructions printed on the pack before use. Packaging design may vary slightly by batch.
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