PRAN Coriander Powder 50 gm

PRAN Coriander Powder 50 gm

0.0
(1)
PRAN Meat Masala 20gm

PRAN Meat Masala 20gm

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(1)
PRAN Chicken Masala 20 gm

PRAN Chicken Masala 20 gm

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(1)
PRAN Chilli powder 50gm

PRAN Chilli powder 50gm

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(1)
PRAN Turmeric Powder 50gm

PRAN Turmeric Powder 50gm

0.0
(1)
Shan Chaat Masala 100gm

Shan Chaat Masala 100gm

0.0
(1)
Maggi Shaad-e-Magic 4gm

Maggi Shaad-e-Magic 4gm

0.0
(4)
Radhuni Turmeric Powder 100gm

Radhuni Turmeric Powder 100gm

0.0
(1)
Radhuni Turmeric Powder 50gm

Radhuni Turmeric Powder 50gm

0.0
(1)
Radhuni Garam Masala 40 gm

Radhuni Garam Masala 40 gm

0.0
(1)
Radhuni Chilli Powder 50gm

Radhuni Chilli Powder 50gm

0.0
(1)
Radhuni Biryani Masala 40 GM

Radhuni Biryani Masala 40 GM

0.0
(2)
PRAN Sheekh Kabab BBQ Mix 50g

PRAN Sheekh Kabab BBQ Mix 50g

0.0
(1)
Radhuni Chilli Powder 100gm

Radhuni Chilli Powder 100gm

0.0
(1)
Radhuni Falooda Mix 250 gm

Radhuni Falooda Mix 250 gm

0.0
(0)
Shahi Meva (1 Piece)

Shahi Meva (1 Piece)

0.0
(0)

Showing81 - 120 of 160Products

Spice

Who doesn't know about spice living in Asian-India continent? Asia and India Continent is mainly known for their different types of spices as the people use them in cooking foods. These spices are commonly known as "Masala." Though European countries have no trend of using heavy spices in food items, in our continent a food item would be called uneatable if that item doesn't have a spicy flavor. In our country, we use some spices to make our foods so tasty that by smelling them your mouth starts watering. Proper use of spice ingredients makes your food appalling to your taste buds.

Some spices are used to make food heavily spicy, and some are used to make the flavor light. But all the spices function in general to enhance the taste of the food item. Some spices should be used in a large quantity and others will be less in number to make the taste perfect. Common spices of our country are chilies, turmeric, garlic, ginger, onion, cardamom, cinnamon, coriander, cumin seed, white & black peppers, Garam-masala, cloves, almonds, cashew nuts, etc. Most of these items are used to make different curries, and some are used in green salad and lastly are used to make desserts. Even some of them have only the use of decorating food items to increase the beauty and seasonings.

Women usually use them directly in the food item or the paste of these or the powder of these. You can grow them fresh and add to your food by grinding them. But it takes a long time so nowadays homemakers prefer powder or ready-mix over the natural ones. Powders of cardamom, cinnamon, black peppers, white peppers, cumin seeds, chilies are made after drying and crushing them. Young women are smart enough to put them in blender machine to make the powder/paste. Another portion goes a paste by adding a perfect amount of water to the powder which comes ready in a packet.

So, how do you get these spices and the powder/ready mix?

It is obvious that you will find them available in grocery shops of market nearby your locality. You also can find them in the super shops. If you want, you can grow them. But it will take a long time and extra care to give you your expected result. Who goes through all the trouble? The easiest solution will be buying spice online as you don't have to go to groceries becoming confused about taking which brand/company to get the high quality.

The best option would be shopping zone online Othoba.com ensuring the quality, quantity and natural effectiveness. You'll find them clean and exactly as you expected. So, what are you waiting for? Grab them from Othoba.com.