Shrimp paste or shrimp sauce is made from fermented ground shrimp mixed with salt. It is an essential ingredient in many curries and sauces. In Thailand shrimp paste or shrimp sauce is an essential ingredient in many types of nam phrik, spicy dips or sauces, and in all Thai curry pastes, such as the paste used in kaeng som
- Weight : 400gm
- Halal
- Mixed with salt
- Good Quality Product
- This is aNon-vegetarianproduct
Customer Questions and answers :
Login to ask a question