A long time ago, in the small European village of Werther, confectioner Gustav Nebel created his finest candy. He used the best ingredients, taking real butter, fresh cream, white and brown sugars, a pinch of salt, and a lot of time - to create a treasure worthy of being wrapped in gold.
Because they turned out especially well, they were named Werther's Original in honour of the little village. Crafting this smooth, creamy caramel became a family tradition handed down through generations.
Today, people all around the world enjoy the unique taste of Werther's Original that makes you feel like someone very special.